Finely Fettled

We’re closing out Season 1 of Finely Fettled with a very special guest: one of Fine Fettle’s OGs, the one and only Eric Halpern! You’ve heard his name mentioned in countless episodes, and now you’ll finally get to hear from him directly. Eric, now our Director of Commercial Strategy, first joined Fine Fettle as an in-store pharmacist. In this episode, he shares his journey, how his role has grown, and how Fine Fettle itself has evolved along the way. It’s the perfect way to wrap up our first season—celebrating the people who helped build Fine Fettle from the ground up. What we consumed responsibly: Highsman Hit Stick - Mango Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

We’re back with our final solo episode of the season! With just a couple more episodes left before we close things out, we’re having some fun with cannabis superlatives. From chatting about different cannabis personas to guessing what kind of consumers they might be, this episode is lighthearted, a little silly, and definitely relatable. It’s our way of celebrating the many ways people enjoy the plant. What we consumed responsibly: Brass Bonanza by Comffy (CT) Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

In this episode, we’re joined by our friend Nate — the TikTok star of Fine Fettle. Nate shares how he first found his way into the cannabis industry and what it’s like to be the creative voice behind our social media presence. From building content that connects to navigating the unique challenges of running accounts in the cannabis space, Nate gives us an inside look at life as a creator in this fast-changing industry. Whether you’re curious about cannabis marketing or just love a good origin story, this one’s full of insight and laughs. What we consumed responsibly: Miss Grass - Fast Times 5 pk Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

In this episode, we saddle up with John from our friends at Rodeo Cannabis — the only outdoor cannabis cultivation in Connecticut. John is the face of Rodeo, spending his days out in the community, sharing their story, and bringing the brand to life wherever he goes. He takes us through his personal journey with cannabis and how he found his way into the industry. John also gives us a glimpse of day-to-day life on the Rodeo farm, talks about how the cannabis landscape is evolving, and shares what’s ahead for the brand. If you’ve ever wanted an inside look at life on a cannabis farm — from the fields to the frontlines — this episode is a must-listen. What we consumed responsibly: Sublime Slice 1g disposable from Rodeo Cannabis (CT) Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

In this episode, we sit down with our friend Pete, Director of Sales at the Massachusetts-based brand Perpetual. Pete shares his journey into the cannabis industry and how he found his way to one of the most recognized names in the MA market. We dig into the story behind Perpetual’s grow and storefront in Millbury, MA, and what makes the brand stand out in a crowded space. While Perpetual is rooted in flower, Pete gives us insight into how the company has evolved into so much more—shaping culture, setting standards, and building strong connections with their community. Whether you’re curious about cultivation, brand building, or just love hearing from passionate people in the industry, this episode has something for you. What we consumed responsibly: Fuiji Sunset by Unicorn Tears (ME) Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

In this episode, we sit down with our friend Ian — the GM of our Old Saybrook store and one of the kindest souls you’ll ever meet. Ian shares how he first got started in the cannabis industry, what makes the Old Saybrook community so special, and even treats us to his infamous Fine Fettle song. Ian’s warmth, positivity, and genuine care for people shine through in everything he does, and it’s no wonder he’s such a valued part of the Fine Fettle family. Tune in for a feel-good conversation filled with stories, laughs, and a little music from one of our favorite humans. What we consumed responsibly: Butterstuff - Simply Herb (MA) & Freestyle - Comffy (CT) Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we sit down with Drew Breuninger from Connecticut Contract Manufacturing—the team behind some of the state’s favorite cannabis brands including Lighthouse, Craic, and the newly launched Amigos. Drew shares the story of how he found his way into the cannabis industry, what it’s like running a facility that helps shape multiple brands in the CT market, and gives us a sneak peek into what’s coming next for his lineup. Plus, we couldn’t resist asking about his Trader Joe’s go-tos—you’ll want to add a few to your shopping list! What we consumed responsibly: Craic THC chocolate Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we sit down with Brandon Katz, Fine Fettle’s former Chief of Staff and VP of Retail, to talk about what it really takes to grow a cannabis brand—and the team behind it. Brandon shares lessons learned from his time in leadership, offering insight into aligning people, culture, and strategy toward shared goals. We also explore his personal cannabis journey, how meditation has shaped his approach to work and life, and the balance between brand-building and personal well-being. What we consumed responsibly: Type A by Comffy Follow us: @finelyfettled.pod Shop with us: finefettle.com Produced by: Chris the Producer

We’re back with another fact-packed episode of Finely Fettled, and this time, we brought backup. Our friend JP the Pharmacist returns to help us separate cannabis fact from fiction. We came prepared with a list of common myths—and JP came with the science to bust (or confirm) them. Is white ash really a sign of quality? Does holding in your hit get you higher? Is it true that mangoes boost your buzz? From the seriously misunderstood to the totally bizarre, we’re digging into it all. Whether you’re a seasoned consumer or just curious, this one’s for anyone who’s ever heard a wild weed rumor and wondered, is that actually true? What we consumed responsibly: CTPharma Live Rosin Sour Apricot Apple Gummies + Comffy Golden Hour flower Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

We’re back with our friend and industry pro, Sierra, for a thoughtful conversation on what cannabis loyalty could (and should) look like. We talk about the dream of having a loyalty app that actually tracks your progress in real time—like getting rewarded for hitting fun goals or challenges. Plus, Sierra shares what it was like trying to create those experiences manually in the early days—think printed bingo cards and tracking patient engagement by hand. Beyond the promotions and programs, this episode is also about the human side of cannabis retail. Sierra reflects on how easy it actually is to make someone's day just by treating them like a person—something that sadly feels rare in other spaces. We discuss the relationships built with patients, the joy of seeing familiar faces in the community, and the importance of keeping that personal, patient-first mindset even as the industry grows more corporate. Sierra also shares how she stays grounded and keeps the patient perspective at the forefront of her work: by constantly asking, “How can I add value? How can we make this easier for them?” From simplifying the medical card application process in Connecticut to building more thoughtful systems, it all comes back to centering the patient experience. Whether you work in cannabis or just care about better customer experiences, this episode’s for you. What we consumed responsibly: JoyBombs coated candies Follow us: @finelyfettled.pod Write to us: [email protected] Produced by: Chris the Producer

In this episode, Tori and I are putting each other on the spot with a game of 42 Questions — but with a twist. We each came prepared with 21 questions without telling the other person what’s coming. No prep, no filters — just genuine, unfiltered (and sometimes hilarious) responses. What we consumed responsibly: On this episode we introduce what a salad is to us! We consumed a salad of: Farmers Cut - Pink Lemonade Gelato Morning Dew - Super Boof Aero - Hash bowl topper Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we're joined by our friends Nick and Kelsey, the founders of Soundview—a veteran-owned brand based in Bristol, CT, and one of our favorite local partners. Nick and Kelsey have been with us since day one of recreational sales in Connecticut, growing right alongside Fine Fettle in all nine of our CT dispensaries. We chat about how Soundview got started, what it’s like being a veteran-owned business in the cannabis space, and what exciting products they’re cooking up next. If you’re a fan of their signature gummies (especially that 5:1 ), or just want to hear what it takes to build a homegrown brand in the CT market, this one’s for you. What we consumed responsibly: Soundview hemp derived seltzers (coming SOON to CT!!) Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we're joined by our friend Julien from EZ MEDCARD to talk about the power of timing and the bold move into telehealth. Julien shares the story of how EZ MEDCARD had already been exploring alternatives to traditional in-person care—just before the pandemic hit. When COVID-19 opened the door for telehealth, they were ready to walk through it. We dive into how EZ MEDCARD transitioned from using doctors’ offices to launching a flexible, fully remote medical model—and what truly sets them apart from your typical provider-owned practice. What we consumed responsibly: Nectar Infused Energy Beverage Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

We’re deep in our passport era and living for it! In this episode, we’re breaking down all the fun ways to make the most of your Fine Fettle Passport this summer — from hitting multiple dispensary locations to turning it into a full-on adventure. We spark things off with a session using our very own Comffy flower, Golden Hour — enjoyed through brand-new gravity bongs courtesy of our friends at Nwtn Home. Spoiler: these things ripped. Plus, we chat about summer recs to pair with your Passport journey, like: Pour-your-own beer spots with wall taps and patio vibes. Game-filled hangouts that host community events. Taking the train (yes, it’s a vibe) to dispensaries across CT . Whether you're staying local or riding the rails, get comffy, get lifted, and get those stamps! What we consumed responsibly: Golden Hour by Comffy Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

We’re riding high (responsibly!) in this uplifting episode featuring a special guest: Rich, the founder of Queer in Cannabis. The crew — including returning favorite Scottie — kicks off the morning with a flavorful Strawberry Cough sesh from Budhaus, sparking a spirited convo on sativa preferences, Trader Joe’s go-to’s, and what it really means to be a "Sativa Diva." Rich shares the powerful story behind Queer in Cannabis — a community-driven platform elevating LGBTQ+ voices in the cannabis space. We talk about the importance of creating safe, inclusive spaces, navigating identity within the industry, and how weed has shaped his journey personally and professionally. In this episode: We consume Strawberry Cough and give our honest thoughts (spoiler: we’re obsessed) Rich dives into his mission with Queer in Cannabis Our Trader Joe’s cravings get real What it means to feel seen, safe, and stoned — in a good way Whether you're here for the vibes, the education, or the curry recs — this episode is a little spicy, a lot joyful, and all heart. Follow Queer in Cannabis: Instagram: @queerincannabis Website: www.queerincannabis.com What we consumed responsibly: Strawberry Cough 1g pre-roll - Budhaus Follow us: @finelyfettled.pod Shop with us: finefettle.com Write to us: [email protected] Produced by: Chris the Producer

We’re celebrating the start of Pride Month with Lindsay and Steve from The Happy Confection—a queer-owned, woman-led, family-run cannabis edibles brand based in Connecticut! In this episode, we dive into their journey launching The Happy Confection, what it’s like breaking into the CT cannabis market, and the magic behind their Chillaxing Cherry Limeade edible (our new fave microdose mood booster ). We talk cannabinoids, flavor favorites, and even Trader Joe’s must-haves (Scandinavian Swimmers, anyone?). It’s a cozy, candid, and joyful conversation—just how Pride should feel. Tune in for: How The Happy Confection blends family, identity, and flavor A spotlight on their hybrid “hype girl” edible Edibles as a vibe: socializing without the hangover Pride, presence, and staying true to your roots Let’s get fettled and festive. What we consumed responsibly: Chillaxing Cherry Limeade Gummies from The Happy Confection Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode of Finely Fettled, it's just your hosts Jackie and Tori — two gals chatting all things stoner etiquette. We’re diving into the unspoken rules of cannabis culture: how to show up to a smoke sesh with good vibes, be a respectful sharer, and avoid those cringe-worthy rookie moves. Whether you're puffing with friends, lighting up at a party, or navigating a more low-key hang, we’ve got tips to help you keep things chill, kind, and classy. This conversation is full of laughs, real talk, and plenty of relatable moments. If you’ve ever wondered what the proper pass direction is (yes, it matters), whether it’s okay to bogart the joint, or how to be mindful around different types of consumers — this episode is for you. No judgment, just love and a little guidance to help everyone have a good time. What we consumed responsibly: Dulce De Uva flower from Eleven Sour Cherry Limeade Rosin Gummy Belts from Kanha Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode of Finely Fettled, we’re joined by the one and only Dakotah — or Cody, depending on who you ask — from Theraplant. We kick things off with some lighthearted confusion over names, dive into some favorite Trader Joe’s stoner snacks, and keep it real with laughs, stories, and our usual dose of cannabis-friendly convo. Dakotah also shares his personal cannabis journey and what it’s like working in the industry. Whether you're here to learn, vibe, or just snack vicariously, this one’s got you covered. What we consumed responsibly: Banana Acai Mints Rosin Roll Shorties from all:hours Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we sit down with Chris, a fellow Fettler whose journey has taken her from the retail floor to our cultivation facility in Bloomfield. She shares what it was like transitioning from customer-facing work to plant care, how the experience has deepened her love for the plant, and what it means to be part of the process from seed to shelf. If you’ve ever been curious about what goes on behind the scenes in cultivation — or what it’s like to turn passion into a career — this episode is full of heart, insight, and lots of plant love. Products Consumed Responsibly: NY Sour Diesel from Kynd Cannabis (MA) Fenway Funk Fog Cutter from Northern Grown (MA) Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

This week, we’re getting nerdy in the best way. JP, one of Fine Fettle’s pharmacists, joins us to break down what terpenes and cannabinoids actually are — and why they matter. We talk about how these compounds affect your experience, bust a few myths, and just have a great convo about all things weed. Whether you’re curious about what makes each strain unique or just want to sound smarter at the dispensary, this episode has something for you. Products Consumed Responsibly: Jack Herer Disposable Vape from Rythm Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we sit down with Fine Fettle’s CEO, Ben Zachs, to hear the story behind the brand — how it all started, what "Fine Fettle" really means, and what it’s been like growing the company into three different states. Ben shares insights into the journey of building Fine Fettle, the ups and downs of the cannabis industry, and what’s ahead for the future. It’s a great listen for anyone curious about what it takes to create and expand a cannabis business from the ground up. What we consumed responsibly: Orange Chameleon 1g Pre-Roll from Berkshire Roots Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com Produced by: Chris the Producer

In this episode, we’re joined by Scottie, a knowledgeable expert from Fine Fettle, who shares her tips for navigating cannabis consumption in social settings. Whether you’re worried about getting too high, feeling anxious, or simply want to enjoy a social experience without overdoing it, Scottie’s advice will help you feel comfortable and in control. We talk about how to find the right balance, managing your dosage, and keeping the vibe relaxed while enjoying cannabis with friends. If you’ve ever felt unsure about how to partake in social circles without compromising your comfort, this episode is for you! Products Consumed Responsibly: Lighthouse - Laughing Buddha Disposable Vape (CT) Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com

This week, we’re getting snacky. Jackie and Tori chat about their favorite edibles—from nostalgic classics to surprising standouts—and what makes a good edible great. We also pull back the curtain on how we make our own infused treats at home, sharing personal tips, tricks, and the ingredients we swear by. Spoiler alert: RSO (Rick Simpson Oil) makes an appearance, and we break down why it’s one of our favorite go-tos for homemade edibles. In this episode: 🍬 Our favorite edible products on the market 🏡 How we infuse and create our own edibles at home 🧪 Why RSO is a game-changer for DIY edibles Whether you're looking to explore new products or curious about crafting your own, this one’s for you. Products mentioned: Soundview - Pink Lemonade Live Resin Gummies (CT) Cann - Grapefruit Rosemary Seltzer (CT) Wyld Gummies (MA) Select Squeeze - A fast-acting THC beverage enhancer (CT+MA) Follow us: @finelyfettled.pod Write to us: [email protected] Shop with us: finefettle.com

In our debut episode, we’re kicking things off with a proper introduction. Get to know the voices behind the mic as we share a bit about who we are, where we’ve been, and what brought us here. From early industry adventures to hard-earned insights, we take a look back before setting the stage for everything to come. Whether you’re a seasoned pro or just curious about what goes on behind the scenes, this is where the journey begins.

Welcome to Finely Fettled! This quick hit sets the vibe for what’s to come — real convos, industry insights, and a fresh take on all things cannabis. Just a little taste. See you in Episode 1.