From Pitch To Pasture

In this episode, we take a step away from the stage and into the kitchen. We’re talking all things food—what fuels us, what comforts us, and what we probably eat a bit too much of. Because whether you’re on the pitch or out in the pasture, everyone’s got something they come back to—and more often than not, it’s food.

Welcome to the very first episode of From Pitch to Pasture. In this one, we’re kicking things off with what started it all — music.We chat about how we first met and the bands and songs that shaped us, and why music still plays such a massive role in our lives. Expect a laid-back conversation between two mates, a few laughs, a bit of nostalgia and a few anecdotal stories. There might even be a few spontaneous guitar moments thrown in for good measure.This episode sets the tone for what’s to come — real conversations, good vibes, and not taking ourselves seriously.So grab a drink, settle in, and come hang out with us. Apologies for the dodgy audio on Jamie’s mic for the second half. His dulcet tones were ruined by feedback. We shall try harder next week!

Welcome to The Pilot Episode… where it all kicks off (and goes on a bit longer than planned).In this first outing, we’re just two mates getting stuck in—talking life, chatting absolute nonsense, and figuring out what this podcast even is as we go. From everyday stories to random tangents, nothing’s really off-limits… and not everything makes sense.There’s a few acoustic jams thrown in along the way too—some tidy, some questionable.It’s rough round the edges, a bit longer than usual, and exactly what you’d expect from two blokes having a proper catch-up.Grab a brew, settle in, and welcome to From Pitch To Pasture.