PODCAST · health
The All Of You Podcast
by Meghan
Welcome to the All of You podcast, where we talk about every single part of you 🤍 mental, physical, spiritual, emotional, energetic you.I'm Meghan, your host ... an IIN certified Integrative Nutrition Health Coach, NASM certified Behavior Specialist, and AFAA certified Personal Fitness Trainer, student of Shamanism, Shamanic Guide, and author of the mindfulness book, 30 Little Thoughts ... and I love helping people create space and find tools that yield noticeable beneficial shifts while still living their normal everyday full life schedule.They create changes and results in their health, stress level, work productivity, relationships across the board.But further than any usual known method or system that you've read bout, and in addition to all of the priceless direct information we use like ingredients, portions, proper exercise, form, sleep hygiene techniques, etc ... your entire view of life will change. This will be one of the most impactful perspective shifts you've experi
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Ep 1: Guilt - How to deal with it, particularly around food
(0:00) I'd love to begin shifting your perspective on guilt today as one of the topics that we (0:08) delve into here and there, particularly around food. So guilt, there are a lot of layers around (0:16) that. I unpack this all the time with clients. I had to unpack a crap ton for myself. So many (0:24) versions, scenarios, and reasons that we've run guilt. I was raised on a very pure form of (0:33) Minnesota guilt. People say, oh, Catholic guilt, or Lutheran guilt, or Jewish guilt, (0:37) or Midwestern guilt, or it doesn't matter. And I used to wield it very adeptly, beating myself up (0:44) internally on a regular basis. And I know if I ask the question, who does this or who did this, (0:50) I think most of you guys raise your hands with me. Guilt is about should, and shoulds, (0:58) and shoulding all over yourself. Should means you've already done something wrong. It's an (1:04) obligation that we've already kind of screwed up. I should have done that. I should have brought (1:08) the car in for its 30,000 mile checkup. I should have. Guilt around food, an example from somebody (1:16) who asked for me to bring this topic up and talk around this. She runs anxiety about being rude, (1:23) not eating something, or what's offered at someone's house. So she feels innately not (1:31) confident in eating and food choices to begin with, and then perpetuate it with more shoulds, (1:36) and then conveniently run guilt around that. So yes, we care about how people feel, and we want (1:43) them to feel joy, and light, and happy, et cetera. And also, how people feel is not yours. (1:51) It's only theirs. And what you choose to eat and put in your body is yours. It is only yours. (1:59) If you don't eat, air quote, pot roast, that's okay. How they feel about you not eating pot roast (2:08) is theirs. Yours is the choice of every single thing you put in your mouth. So if you choose (2:15) to eat something that causes you inflammation and flares up your anxiety across the board, (2:21) that's okay because it's your choice. You don't have to eat anything, particularly because of (2:28) what you are assuming someone's feelings will be. So how do we handle this guilt? (2:36) Food example, right? We're going to keep on this food example. Just as gently as we have (2:43) reserved for other people we love, we respond to ourselves first. Respond to yourself first, (2:50) just as gently as you respond to people you love and care about. Generally, you respond that way (2:55) to them more than you do yourself, right? Respond to yourself first. Check in with what you actually (3:00) want to eat, right? And just ask yourself a general question. Okay, what do I know about that? (3:06) Well, I feel so much more clear and my RA is eased when I eat this versus that. All right. (3:13) How do you want to feel? I want to feel good and free and light and happy and pain-free. (3:20) All right. How do you get there? Do you get there by choosing to run fear and should around (3:26) someone else's feelings that will dissipate or by responding to yourself, right? So an example (3:34) with a kid, doesn't matter if it's your child, your niece, a child you care about. If this child (3:40) has food allergies or food sensitivities that cause them pain, will you tell the parents of (3:46) the play date? Yes, all capital letters. Yes, guaranteed. So you are your own firstborn child. (3:56) That's a fact. You are your own firstborn child. So an example again, let's say, you know, your (4:04) anxiety flares up, your RA hands swell, and you get super bloated and uncomfortable when you eat (4:09) or drink this, right? So practice saying, I love myself enough to choose every moment of every day (4:18) what I eat, even in the house. Respond to yourself first, just like you would your kid. Tell yourself (4:25) it's okay for you to choose exactly what you want to eat to make you feel physically, mentally, (4:31) emotionally good and that the host's reactions are hers and only hers, right? That is not mine, (4:40) that is hers. And then you shift your responses and you shift yourself to her, your relationship (4:47) starts to shift with her or it doesn't and it tears off, right? And that's okay. (4:54) Responding to yourself first and actually choosing how you feel and how you live and what you eat, (5:01) it's the whole reason you're here. And if we go around running anxiety about being rude and not (5:07) eating, you know, grandma's favorite uber mayo potato salad, that's the opposite reason of why (5:13) you're on this planet. Choosing to have bloating or RA swell ups or inflammation or pain or reactions (5:20) to food because of what we are afraid they might think or feel, that's an awful space to live in. (5:28) We've all been there and chosen that and that's an awful space to live in. Give yourself some grace, (5:35) soften, breathe, have some water and respond to yourself like you do for your child, right? You'd (5:42) be like, oh, he'll have these things and be super happy. And you can either say he's allergic and (5:47) sensitive to the rest or you can leave that out, right? He'll have these things and be happy. (5:51) And thank you so much for this awesome hang, right? Change the topic and have fun. Change the topic (5:57) off of food and just be there for the company. Guilt in all situations is some level of should (6:06) and that you've always already done something wrong and there's an obligation. (6:10) We will talk more about this. We can process more about this. (6:16) And I can't wait to hear if this resonates with you and to talk to you more next time.
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ABOUT THIS SHOW
Welcome to the All of You podcast, where we talk about every single part of you 🤍 mental, physical, spiritual, emotional, energetic you.I'm Meghan, your host ... an IIN certified Integrative Nutrition Health Coach, NASM certified Behavior Specialist, and AFAA certified Personal Fitness Trainer, student of Shamanism, Shamanic Guide, and author of the mindfulness book, 30 Little Thoughts ... and I love helping people create space and find tools that yield noticeable beneficial shifts while still living their normal everyday full life schedule.They create changes and results in their health, stress level, work productivity, relationships across the board.But further than any usual known method or system that you've read bout, and in addition to all of the priceless direct information we use like ingredients, portions, proper exercise, form, sleep hygiene techniques, etc ... your entire view of life will change. This will be one of the most impactful perspective shifts you've experi
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