The Local Pour

This week we tried Effie Jewel from local distillery Doc Brown Farm & Distillers — but that wasn’t the only thing we tested.We decided to try out the Üllo wine purifier/filter system… even though it’s made for wine. Naturally, we ignored that part and ran bourbon through it anyway to see what would happen.We also teased Daniel and James’ upcoming trip to Mount Pleasant to visit Southern Grace Distilleries, hit our usual Cheers & Jeers, and had a few laughs along the way.Just another normal episode of questionable decisions and good pours. 🍻

Episode 53 was supposed to be productive… and somehow we still ended up completely off the rails. 😂This week the guys rated 3 bourbons under $30 to see if cheap bourbon can actually hold its own. Along the way we attempted to recap the Kentucky Derby, attempted to talk Cinco de Mayo, and attempted FB Live again… which turned into its own disaster as usual.Between technical problems, chaos behind the scenes, and Daniel pushing buttons he probably shouldn’t have touched, tensions may have finally boiled over. So now the real question is… will Eddie even be back next episode? 👀🥃Grab a drink and enjoy another completely unorganized episode of The Local Pour.

Episode 52 — We kept it easy this week. Talked a little Kentucky Derby, poured up Woodford Reserve Kentucky Derby Bottle for our Pour of the Week (same bourbon, just a fancy label), and had a listener stop by and hang out — shoutout to Ken for pulling up.Somehow we didn’t even realize we had a mic issue until editing… so yeah, that happened.Other than that, it’s just the usual back-and-forth, laughs, and a couple drinks with the guys. Cheers 🥃

Not every episode is chaos… but this one still found a way 😂This week we kept it pretty laid back — talked about Daniel signing us up for some affiliate deals (so yeah… use those promo codes 👀), gave a quick update on the giveaway, and dropped a little more info about the upcoming Putt & Pour.Of course we had our Pour of the Week, and Daniel tried to fire up Facebook Live again… let’s just say technology still isn’t on our side.Nothing too wild this episode — just us hanging out and keeping it real.

Episode 50 is a big one. We put three bourbons under $50 to the test to see which one actually delivers—and which one isn’t worth the hype. On top of that, one of the original hosts makes his return to the table, bringing the crew back together like it should be.And to top it off… we’re doing a giveaway. 👀Make sure you listen for all the details so you don’t miss your shot.Grab a pour and hang out with us—this is one you don’t want to skip. 🥃

Episode 48 — This week we had Wes join us to talk all things golf… and let’s just say, he knows his stuff. What started as Daniel trying to teach Wes a little about bourbon quickly turned into Wes schooling Daniel instead 😅We dive into golf, bourbon, and everything in between — just a couple guys hanging out, learning a few things (whether we meant to or not).As always, we kick things off with a pour and keep it rolling with plenty of laughs along the way.

Episode 47 – Daniel’s back from Florida and learned the hard way that e-scooters and sand don’t mix. We kick things off with a pour of Hidden Barn, roll into some cheers and jeers, and get into everything that went down on the trip. Just another episode of us being us—real stories, real laughs.

This one is a little different! The team at Fresh Victor reached out and sent us some of their mixers to try, so we did what we do best — invited some friends over and turned it into a taste test.What started as a laid-back outdoor recording quickly got moved inside thanks to Mother Nature, so if you hear a few kids in the background… that’s just real life happening. That’s kind of the whole vibe of our show anyway — real people, real conversations, and just having a good time.In this quick episode, we put the mixers to the test and see who liked them… and who maybe wasn’t feeling it (or the camera).

Daniel just got back from Kentucky, so we kicked things off recapping the trip — what he saw, what he drank, and whether it lived up to the hype.The rain definitely wasn’t on our side this week, so if the audio sounds a little off at times… blame Mother Nature. We made it work.With James out, Eddie stepped away from the soundboard and took over the main camera, which gave the episode a little different feel — but the show must go on.Of course we still had our Pour of the Week, wrapped it up with Cheers & Jeers, and covered everything in between like we always do.Rain or shine… we’re pouring. 🍻

In this episode of The Local Pour, we sit down with Ben “Hogleg” McCoy — a true American hero.Ben shares the raw, firsthand story of the night he stopped a potential mass shooting at Fat Boys. Instead of letting the gunman enter the building, Ben made a split-second decision to draw attention away from the crowd. He was shot seven times.Seven.What followed was chaos, courage, and a story of survival that most people will never experience — but everyone should hear.This isn’t a political conversation.This isn’t sensationalized.This is a real man telling a real story about sacrifice, instinct, and protecting others.We’re honored to have him on the show.Pour a drink, sit back, and listen to one of the most powerful conversations we’ve ever had.

Episode 43 was a fitting one — we cracked open “Snow Day,” a barrel-proof bourbon from Blacksmith Distillery, just as bad weather was headed our way.We talked about how we prepped for the storm, what that actually looks like in real life (not the internet version), and covered a few things we’ve got coming up soon. Good bourbon, weather talk, and the usual Local Pour chaos.Grab a drink and hang with us 🍻

Episode 42 didn’t go exactly as planned — our sound board went down halfway through the show — but we pushed through and kept it rolling.We cracked open Uncle Bogue from Doc Brown Distillery, shared our thoughts during another round of Cheers & Jeers, and got a little reflective talking about what we’re grateful for now as adults that we never appreciated growing up.It’s not perfect, but it’s real — and that’s how we do it at The Local Pour.

We talked bourbon, swapped stories, and compared experiences from the road. Eddie also came prepared with a list of the most mispronounced words of 2025… and put Daniel to the test.How do you think Daniel did? 😅Tune in for bourbon talk, laughs, and the usual Local Pour chaos.

Episode 40 is a laid-back recap to kick off the new year.Daniel, James, and Eddie break down Christmas and New Year’s — including the gifts we got and whether Daniel’s gift would actually make you happy.We finally let Daniel take the reins on something he’s been pushing for… bourbon. We rate our first official bourbon pour (with more to come) and talk flavor, first impressions, and what makes a good pour.We wrap things up with a classic Cheers & Jeers, because it wouldn’t be The Local Pour without it.Grab a drink and hang out with us.

We’re closing things out by recapping our recent trips to Florida. Eddie hit 30A, while Daniel and James took on Disney… which raises an important question — is James officially a Disney adult now? We found out what he bought that made us ask.We also had Joe from Throttle Junkies stop by again. We talk about teaming up on some things coming up in the future and what that collaboration could look like.Thanks to everyone who’s rocked with us this year — we’ll see y’all next year.

James is back with us for another wild episode! We kick things off by recapping our trip to Senoia Raceway — the drivers we met, the chaos, and everything in between. Then we talk about the insane news that someone in Newnan just won $980 million in the lottery.From there, we dive into our Thanksgiving Plate Bracket:Main Dish • Side 1 • Side 2 • Dessert— and yes, it went exactly how you think it did… completely off the rails.We also fill everyone in on our travel schedules and why it’ll be a couple of weeks before the next episode drops.As always, it’s unfiltered, off-topic, and a whole lot of fun.Watch the full episode now and don’t forget to follow @TheLocalPourPodcast on all platforms!

This week we hit the road and took The Local Pour out to Senoia Raceway! Instead of our usual sit-down setup, we walked the pits, talked with drivers, chatted with fans, and—of course—Eddie sniffed out the food vendors 😂We’re still dialing in the on-location audio, so bear with us, but this one captures the energy of race night and gives you an inside look at the people who make Senoia Speedway awesome.

It’s just Daniel and Eddie this week! We’re recapping Halloween, talking about what’s coming up next for The Local Pour, and—yep—you’ll finally see Eddie on the main side of the camera this time. 👀Grab a drink and hang out with us—no guests, just good conversation and plenty of laughs.

For this one, we hit the road and recorded on location at the old Meriwether County Jail in Greenville, GA — built back in the 1890s and rumored to be one of the most haunted spots in Georgia. The jail was featured on HGTV’s Haunted Houses of America and even won the Eerie East award, so we had to check it out for ourselves.The place ties directly to the Murder in Coweta County story, and the current owner, Maria, still lives there — surrounded by history and a few things she can’t quite explain. We sat down inside the old jail and talked about its past, the ghost stories, and whatever else came to mind (you know how it goes).Another wild episode of The Local Pour — part history, part haunt, and all good conversation.

If you know… you know. 👀 We had Bridgette Gaillard join us this week, and let’s just say she’s always got a story to tell — and this time, she told a few of them on camera. Whether you came for the laughs, the drama, or the tea, you’ll want to hear this one for yourself.We’re planning a live Facebook Q&A with Bridgette soon — so drop your questions or comments below for when she comes back on!

This week, The Local Pour hit the road to Wargo’s Pumpkin Patch! We sat down with the owner to hear how it all started and got a behind-the-scenes tour of the farm. It’s a short and sweet episode full of fall vibes, family fun, and everything that makes this local spot worth the trip.

This week we had Dylan on the show, and it was classic Daniel doing what he does best. I hit record and we were already 20 minutes deep before they even realized we were rolling. What followed was nothing but real-world talk, laughs, and good vibes. We bounced around on ideas I had floated to Daniel, and eventually made it to a list of scary stories that had us cutting up. Just a good time all around.

This week we sat down with Tim, the owner of Bunker Golf, which opens its doors Saturday, September 27th. We got a behind-the-scenes look before the big day and had a blast checking out everything they’re building. Tim shared his story, what made him fall in love with golf, and how that passion turned into Bunker Golf.

Episode 30 is a quick one! We had Danny Beck stop by, and instead of us grilling him, he pretty much turned it around and interviewed Daniel. 😂 We just chopped it up, swapped stories, and barely even got around to the fact that Danny’s running for mayor of Newnan.It’s a shorter pour this week (about 18 minutes) because Danny had to run, but it’s a fun hang and worth a listen.👉 Hit that subscribe button for more unfiltered convos, laughs, and local stories every week.

This week we sat down with the owners of Doc Brown Farm & Distillers to hear their story. These ladies came prepared and brought a wealth of knowledge about their craft. From growing a specific corn just for their bourbon, to explaining how they track every single barrel, to sharing how you can find their products locally or even have them shipped—this episode is packed with insider info on what it takes to run a small-batch distillery.This one’s a little different from our usual laid-back hangout style—it’s a deep dive into the world of bourbon, farming, and building a brand from the ground up.Check them out online at docbrownfarm.com.🎙️ Note: We had a little mic distortion on this remote setup—growing pains—but the conversation is worth it.

In this episode, we set up on location at Ace Growlers in downtown Newnan 🍻. We sat down to talk about how it all started, what they have to offer, and of course wandered into a few other topics along the way (as we always do 😂).You’ll notice the background buzz of conversation—it’s the sound of a packed house and proof of the community support Ace Growlers has earned as a true cornerstone of downtown Newnan.👉 Hit play, grab a drink, and join us for another round with The Local Pour.

This week, Jon and Leann Adcock from Jalapeño Express BBQ stopped by with a spread of their incredible BBQ for Daniel and Eddie to try. Brownlee missed out (his loss), but the flavors did not disappoint—although Eddie’s score might just surprise you. We sat down for over an hour talking BBQ, their story, and what makes Jalapeño Express stand out.

This week, we hit the road to Hogansville, GA, and posted up at The Drive Bar with owner Brett. We got into how this unique spot came to be, what makes it stand out, and of course, we wandered off into the usual chaos you know and love. Grab a drink and hang out with us at The Drive Bar!

Brownlee talks with Sam and Cory at Bottoms Up to taste the bold spirits of The Wimberly Collection. From smooth sips to strong opinions, this one’s got a little heat. No Daniel this time

This week we welcome back James—our resident conspiracy expert (well, besides Producer Eddie). From the devastating Texas floods to the theories swirling around weather manipulation, we dive headfirst into the question: was it natural... or not? As always, things go sideways fast, so grab a drink and come along for the ride.

We’re back for Part 2 with Patrick—the always and forever Vice President of Throttle Junkies.After two episodes of hanging out and telling stories, Patrick finally breaks down what Throttle Junkies is really about: honoring veterans, building a ride-or-die community, and making sure no one’s left behind.From laughter to legacy, this one’s got it all. And hey—when re-election comes around, make sure you show your VP some love.🎧 Available now on Spotify + all major podcast platforms.

Patrick from Throttle Junkies returns to the bar for a laid-back, no-holds-barred hang. In Part 1, we dive into random conversation, a round of Cheers & Jeers, and the kind of off-the-rails banter that makes The Local Pour what it is.Come for the laughs, stay for the chaos.Part 2 drops next week with the full story behind Throttle Junkies and their mission.

This week on The Local Pour, we’re joined by Patrick, Vice President of Throttle Junkies, who opens up about his recent motorcycle wreck and the wild road to recovery. From the crash to the comeback, it’s raw, real, and a reminder of why these stories matter.No segments, no script—just drinks and an honest hangout with a guy who’s been through it and came out still throttling forward.

Episode 20 is a special one! We sat down with Christina, the mastermind behind The Watering Hole, your favorite local dive with the best drinks and vibes around. Joe from Throttle Junkies popped in to talk Thursday Thunder and local bike nights, and big shoutout to Patrick too, we’ll see y’all next week!Massive thanks to Christina and her whole crew for keeping us hydrated, and to Kris at Barbers on the Blvd for keeping us looking sharp 🍻Tune in and kick back!

This week, we stopped by The Watering Hole in Turin to catch some street-style conversations, chat with one of the awesome ladies behind the bar, and, of course, talk a little about Indian Mountain and whatever else life threw at us. Kick back, pour one up, and hang out for another unfiltered round with the guys.

This week we’re joined by West GA Power Sports to talk all things side-by-sides — even Brownlee's rig. But it wouldn’t be The Local Pour without a few detours. Tune in for wild stories, unexpected laughs, and a deep dive into the world of off-road madness. Grab a drink and come hang — it’s about to get rowdy

The Great Ranch Debate is finally settled — and the winning dip might shock you.Daniel, Brownlee, and returning guest James (from our conspiracy episode) go head-to-head in a blind taste test featuring:Ken’sTaco MacChick-fil-AHidden ValleyKarvelasLitehouseDid Daniel stay loyal to his beloved Chick-fil-A ranch? Or did another brand take the crown?Plus: we welcome James back for more laughs, bold opinions, and maybe a few new theories.Stick around for the Pour of the Week, some classic Local Pour chaos, and a quick heads-up — we lost audio near the end, but we appreciate you sticking with us as we grow.🎧 Available now on YouTube, Spotify, and everywhere you listen.📌 Like, follow, and share with a ranch lover.

🎓 Graduation season is here and the crew is feeling nostalgic — but not too serious about it.In Episode 16 of The Local Pour, we kick back with the Surfside Lemonade Pack (courtesy of Bottoms Up) and dive into:🎓 “Grad or Nah?” — Can you guess which quotes actually came from graduation speeches?⏳ Then & Now comparisons that hit home (or miss completely)🍻 Our weekly dose of Cheers & Jeers🤪 Whatever else came up between sips and storiesThis one’s loose, light, and all about that late May energy.

This week, The Local Pour goes on location with special guests Dylan and Cameron for a summer-themed showdown of bold drinks and even bolder opinions. We kick things off with a Lemonade Bourbon Smash as our Pour of the Week—sweet, strong, and just what the heat calls for.Then it's time for Grill It or Kill It, where we take turns throwing out summer trends, cookout traditions, and questionable fashion choices to see what stays and what gets the axe. No one is safe.And of course, we wrap it up with Cheers & Jeers—featuring shoutouts, callouts, and a few things that really got under our skin this week.Hit play, grab a drink, and join the hangout.

This week we break down our personal wins and losses in another round of Cheers & Jeers, call our buddy Matt to lock down wedding plans (and get hit with a wild joke about Brownlee), and debate a very serious question: how big of an alligator could you take in a fight?Daniel plugs Barbers on the Boulevard, Eddie launches Eat Safe Coweta, and we give a heads-up—no episode next week while Daniel handles Mother’s Day duties.Laid-back vibes, good laughs, and the usual pour. Thanks for hanging with us!

It's Derby Week at The Local Pour! Daniel and Brownlee kick things off with a classic Old Fashioned, then dive into their Cheers & Jeers recap of the week. Plus, Eddie puts them to the test with a hilarious game of Firework or Racehorse — can they tell the difference? Pour a drink, hang out, and enjoy Episode 13!

This week on The Local Pour, we're joined by two awesome guests: Murphy, co-host of the Masculine Revolution Podcast, and Brianna, who's fresh off an epic trip to Antarctica (yep, the actual bottom of the world). We get into what makes the perfect Easter plate, debate the ultimate Easter basket candy, and sprinkle in plenty of laughs along the way.Grab a drink and settle in—this one's got travel stories, podcast crossovers, and enough sugar to make the Easter Bunny proud.

Things get a little wild when special guest Cameron joins the pour! Brownlee shares stories from his recent trip to Panama City Beach—only to have Cameron one-up him with a disaster story from his own PCB adventure. There’s plenty of back-and-forth banter, a bit of roasting (mostly aimed at Brownlee), and of course, the usual laughs and good vibes. Crack open a cold one and settle in—this episode’s got beach beef, bromance, and a bit of chaos.

In this episode of The Local Pour, Daniel and Brownlee welcome special guest Dillon for a round of “Getting to Know You” questions. Grab a drink and get ready for some laughs as the guys reveal more about themselves than ever before!

This week on The Local Pour, we’re making history—our first video episode is here! We dive into Brownlee’s upcoming trip, but the real showdown is our March Madness Beer Bracket. Sixteen beers go head-to-head in a battle of taste, and only one can be crowned the champ. Grab a drink and join us for the madness!

This week, Daniel’s brother-in-law James joins The Local Pour for a wild ride through conspiracy theories! From Daniel’s refusal to believe in dinosaurs to the moon landing (real or fake?), we let our ADHD take the wheel and dive headfirst into some of the craziest debates out there. Even our audio guy, Eddie, couldn’t resist jumping in! Buckle up for a hilarious and slightly unhinged episode—you might just question everything by the end of it.

In this episode, we pick up our conversation with Evan and Grant, diving into our experiences at Indian Mountain. From the highs and lows of the trip to the stories that came out of it, we’re covering it all. Whether you’ve been there or are just hearing about it, this episode is packed with great conversation, laughs, and a few surprises along the way. Tune in!

Part 1: "Join us as we sit down with Evan and Grant to dive into their adrenaline-fueled side-by-side adventures with Daniel and Brownlee. From wild trails to unforgettable moments, this episode is packed with off-road action, great stories, and a behind-the-scenes look at their epic rides. Buckle up for Part 1!"

Daniel’s road trip to Kentucky takes center stage in this episode of The Local Pour. From scenic views to unexpected detours, we break down the adventure and share a little more insight into Indian Mountain. Tune in for a laid-back conversation, plenty of laughs, and a solid dose of storytelling.

In this episode of The Local Pour, Daniel gears up for his upcoming trip, sharing his plans and the excitement that comes with it. The guys also talk about the Super Bowl – Of course, no episode is complete without a few hilarious tangents and side stories. Pour yourself a drink and join the conversation!