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EPISODE · Jan 25, 2023 · 8 MIN

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from À voir & à manger - Food & Design · host Audrey Lorel

Bienvenue dans l'épisode d'introduction de À VOIR & À MANGER, le podcast où on parle nourriture, gastronomie ET image de marque.  Je suis Audrey Lorel, cheffe designer & graphiste culinaire.  Dans cet épisode, je reviens sur mon parcours et sur la raison d'être de ce podcast dans lequel je pars à la rencontre de ces hommes et ces femmes que j'admire, acteurs de la food et de la gastronomie. Ils sont artisans, entrepreneurs, restaurateurs et ils ont fait le choix, au cours de leur aventure, d'investir dans leur image de marque pour être totalement alignés à leur histoire, leurs valeurs et leurs ambitions. Au programme : des interviews sincères qui montrent l'importance de l'image de marque dans la réussite d'un business. À travers ces conversations passionnées, j'ai à coeur de mettre en lumière des projets alimentaires innovants et durables, mais surtout les hommes et les femmes qui les portent. Pour suivre les actualités du podcast, échanger avec moi ou me faire vos retours :  Rdv sur instagram @audrey.graphisteculinaire  Ou sur mon site internet : www.audreylorel.fr Si vous avez apprécié cet épisode, et que vous souhaitez soutenir gratuitement le podcast, n'hésitez pas à laisser 5 étoiles et un commentaire sur Apple Podcast 😘 🎶 Musique : Not The King - Ice TeaHébergé par Ausha. Visitez ausha.co/politique-de-confidentialite pour plus d'informations.

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Frequently Asked Questions

How long is this episode of À voir & à manger - Food & Design?

This episode is 8 minutes long.

When was this À voir & à manger - Food & Design episode published?

This episode was published on January 25, 2023.

What is this episode about?

Bienvenue dans l'épisode d'introduction de À VOIR & À MANGER, le podcast où on parle nourriture, gastronomie ET image de marque.  Je suis Audrey Lorel, cheffe designer & graphiste culinaire.  Dans cet épisode, je reviens sur mon parcours et sur la...

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