EPISODE · Jun 17, 2014 · 14 MIN
004 CC 3 Easy Greek Dishes for Summertime
from The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
Clever Cookstr interviews Jim Botsacos, the founding chef of Molyvos, author of The New Greek Cuisine cookbook., and founder of the New Greek Cuisine line of cold-pressed olive oil. Jim shares his tips for making 3 Greek-influenced dishes that are perfect for summertime. Hosted on Acast. See acast.com/privacy for more information.
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004 CC 3 Easy Greek Dishes for Summertime
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