01-22-15 Kriek: 3 Step Fermentation

from Basic Brewing Radio · host James Spencer

Matt Miller, AKA Dr. Lambic, explains his approach to fermenting lambics - with a fermentation step each for Lactobacillus, Saccharomyces, and Brettanomyces.

Episode metadata supplied by the publisher feed · Published Jan 21, 2015

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01-22-15 Kriek: 3 Step Fermentation

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