01/29/19 Enticing Students with Culinary Arts

Paramount High School Culinary Arts instructor Juliette Bell discusses her background as a chef working at Michelin-starred restaurants and what motivated her to bring her expertise into the classroom to facilitate Paramount’s culinary pathway. Joining her is Paramount High senior Osvaldo Galaz, who recently took first prize in the Marukan Vinegar Cup of Excellence high school competition. Galaz discusses his methods in the kitchen and a possible future as a restauranteur.