014. Food on Mars? Exploring Sensory Food Experience

from Sensuous Peripheries · host Caroline McMillan

Laila Snevele—a Sensory Food Designer—talks about her work exploring the perception of food through multisensorial research. She designs recipes for the brain. At the intersection of scientific knowledge and creative application, Laila leads the future of food design with insatiable curiosity to deliver novel food experiences that transform table culture into magical experiences. https://www.sensoverse.eu/ @sensoverse @sensory_food_design ____________ There are lots of ways to support the show. Visit: carolinemcmillan.com/podcast and while you're there, you can sign up for my newsletter or sustain the show by becoming a patron. We appreciate the support! uZALwXFxnmYKDsNno9Qv

Episode metadata supplied by the publisher feed · Published Oct 25, 2023

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014. Food on Mars? Exploring Sensory Food Experience

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