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016 – Is it possible to be an ethical carnivore? episode artwork

EPISODE · Nov 30, 2017 · 19 MIN

016 – Is it possible to be an ethical carnivore?

from Soho House Stories · host Auddy

In an effort to know the provenance of her food, environmental correspondent, Louise Gray, took matters into her own hands; by only eating animals she killed herself. In this talk, Gray unpacks the ethics of eating meat and recounts her year of killing to eat. Is it possible to be an ethical carnivore? was recorded as part of the inaugural Food Summit at Soho Farmhouse. Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.

Episode metadata supplied by the publisher feed · Published Nov 30, 2017

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016 – Is it possible to be an ethical carnivore?

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