019: Oh It's Gluten Free | Trust The Fat

In this episode, Stephnie breaks down how we achieved a shortbread cookie that doesn’t spread. She shares practical holiday baking tips and explains why shortening is a go-to best friend for gluten-free cookies.If you liked what you heard, please support us here: ⁠https://www.brimly.co/support-us⁠Link to our Lemon–Thyme Shortbread Squares: https://www.brimly.co/baking-and-desserts/gluten-free-lemonthyme-shortbread-squaresor just check out our recipes at: ⁠https://www.brimly.co/

Episode metadata supplied by the publisher feed · Published Dec 15, 2025

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019: Oh It's Gluten Free | Trust The Fat

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