020 Wheat & Barley - Missing Real Bread & Beer

from The History of American Food · host Margaret Hardin

Corn bread and Pumpkin beer - that was some serious suffering in the 17th century. Finally the competent farmers showed up in Pennsylvania to grow the real grains the English colonists missed in the New World.Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: [email protected] Twitter: @THOAFoodMusic Credit: Fingerlympics by Doctor TurtleSubstack: https://thoafood.substack.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagram: @THoAFoodShow Notes: https://thehistoryofamericanfood.blogspot.com/& some other socials... @THoAFood

Episode metadata supplied by the publisher feed · Published Sep 8, 2021

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020 Wheat & Barley - Missing Real Bread & Beer

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