021 Beer - It's Pilgrim Breakfast, We Are Not Drunk Yet

from The History of American Food · host Margaret Hardin

No coffee? No orange juice? No sparkling water? What did the 17th C colonists drink to wake up, to refresh themselves? Beer of course. The problem was… it was bad beer. Join me to find out why, and how long it lasted.Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: [email protected] Twitter: @THOAFoodMusic Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagram: @THoAFood& some other socials... @THoAFood

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This episode was published on September 15, 2021.

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