03-23-19 - Off the Menu
from Off The Menu
Dara sits down with Bachelor Farmer wine director Erin Rolek. We also hear from some guests (folks from the Seward Co-op and Claire Curran of In the Heart of the Beast Puppet and Mask Theatre) looking to raise funding for the 2019 May Day Parade. And our host provides her top frozen artichoke recipes.
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Frequently asked questions
How long is this episode of Off The Menu?
This episode is 37 minutes long.
When was this Off The Menu episode published?
This episode was published on March 24, 2019.
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