035-Canning The Harvest
from The Harvest Eating Podcast
In this episode I discuss the basics of canning the harvest. I will go over what canning is, why should canning be something you learn, what types of foods are canned, etc. I discuss the basics of sanitation and the difference between water bath canning and pressure canning. I also walk you through the process of canning tomatoes and throw in plenty of tips and ideas and also some chat about my local area farms including a tomato filed a stone's throw away that we source our tomatoes for canning from
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How long is this episode of The Harvest Eating Podcast?
This episode is 59 minutes long.
When was this The Harvest Eating Podcast episode published?
This episode was published on April 10, 2011.
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