041 - How Susan Axelrod of Love and Quiches built a super successful food business

Wondering what it takes to build a business from scratch to millions in annual revenue and more than 200 employees? If so, you're going to love Susan Axelrod' story. It was her passion for food and her intuitive sense of the marketplace that inspired Susan Axelrod to introduce quiche to a world unfamiliar with its rich textures and elegant flavors. Since setting up shop in her small family kitchen 40 years ago, the company she named Love and Quiches has become synonymous not only with quiche, but with delicious desserts of extraordinary quality. Today, these delectable desserts and quiches, including their authentic NY cheesecake, can be found in restaurants and retail stores around the globe. In today's interview, Susan talks about the early days of her business, some of the struggles she overcame and what it took to grow her business to where it is today. For show notes, please visit www.launchgrowjoy.com/041