EPISODE · May 20, 2022 · 48 MIN
041- Redesigning systems behind donation-based community meals with Matt Jozwiak of Rethink Food
from The Feed · host HNGRY
Matt Jozwiak is the Founder & CEO of Rethink Food, a New York-based non-profit that has built a unique system that empowers local restaurants to provide nutritious ready-to-eat meals to local communities. In this episode, we’ll chat about how restaurants are donating surcharges from each check to feed local communities, how Rethink is building a marketplace to match local supply and demand for over 7mm meals, and how it’s rescued 1.2 million pounds of perfectly good food waste from some of the city’s best restaurants.
What this episode covers
Matt Jozwiak is the Founder & CEO of Rethink Food, a New York-based non-profit that has built a unique system that empowers local restaurants to provide nutritious ready-to-eat meals to local communities. In this episode, we’ll chat about how restaurants are donating surcharges from each check to feed local communities, how Rethink is building a marketplace to match local supply and demand for over 7mm meals, and how it’s rescued 1.2 million pounds of perfectly good food waste from some of the city’s best restaurants.
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041- Redesigning systems behind donation-based community meals with Matt Jozwiak of Rethink Food
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