05. From Apple to Ribs
from Proyecto 1954
Entrevista con Dan DeFossey, el Pinche Gringo, sobre su historia en México, y de ¿cómo y por qué cambió Apple por un restaurante de comida Americana en México?
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How long is this episode of Proyecto 1954?
This episode is 25 minutes long.
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This episode was published on December 9, 2019.
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