EPISODE · May 6, 2015 · 10 MIN
050515 Noticia: El Grup Peralada fitxa el cuiner i sommelier del Mas Pau, exdeixebles de Ferran Adrià.
El Grup Peralada fitxa el cuiner i sommelier del Mas Pau, exdeixebles de Ferran Adrià. Es pretén impulsar l'oferta gastronòmica dels diferents establiments de l'Hotel Peralada. Parlem amb Xavier Sagristà, cuiner que formava part de l'equip del restaurant el Bulli
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050515 Noticia: El Grup Peralada fitxa el cuiner i sommelier del Mas Pau, exdeixebles de Ferran Adrià.
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