053 - The Adelaide Pie Floater 1st Birthday Show

Happy birthday to all, happy birthday to all, happy birthday Boring Adelaide, happy birthday to all. Thank you, everybody, for listening to our show during its first year. We have LOVED your comments, your loyalty, your interest, your likes, your social media sharing, your love for Adelaide and South Australia! For our first birthday show, we left the Anthem Studios and recorded at Cafe De Vili's in Mile End. Many thanks to Vili, Ben, Sam and the crew for hosting us - you helped heaps with your hospitality. We chose Cafe De Vilis because we discovered in episode 50 that Brett Monten and Susan Lily had NEVER eaten the South Australian icon dish, the pie floater. Neither had Nick Kellet, our guest from England and Canada. So our birthday show was chosen as an excuse to baptise them into the great South Aussie ritual of drowning your pie in pea soup and ladelling tomato sauce and a little vinegar on top. We were joined by Rosemount Wines winemaker, John Gledhill, who brought a multi-trophy-winning Rosemount 2012 GSM from McLaren Vale for the SA Drink Of The Week. Chloe Reschke-Macguire from Yelp joined us to highlight some much-loved Adelaide icons. And from our community of wonderful listeners, we had humbling messages from Vincent Brown, Dave Walsh, Alice Carr and Tony Drake. We also reveal the three most listened-to episodes of our first year. And we were joined by our much-loved founding member, Colin Long. Brett also snuck in some high energy music from Kyle Landman.Support the show: https://theadelaideshow.com.au/listen-or-download-the-podcast/adelaide-in-crowd/See omnystudio.com/listener for privacy information.