06-08-19 - Off the Menu
from Off The Menu
With the recent warm-up, grilling season is really starting to kick into gear. Looking for tips to help your char game? Jamie Purviance, author and director of the culinary kitchen for Weber Grills, comes on the show to provide all kinds of tips for us amateur grill masters. And Dara couldn't pass up this chance to share her top grilling recipes.
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Frequently asked questions
How long is this episode of Off The Menu?
This episode is 34 minutes long.
When was this Off The Menu episode published?
This episode was published on June 8, 2019.
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