061 18th Century North American Rice - A History

American Rice - Voyage the FirstSome of the rice might have started from Asia, but all of it came directly from Africa.But which side - the West, or from Madagascar? How from Madagascar - isn't that all the way over on the east side?Yes to all of this. The who and the when - kindof - are all covered. And learn what a monocot is. You'll have to look up the spelling of cotyledon on your own. Oh wait. You can see how it's spelled there.But a video to look at Old Colonial or at least Early American rice field sight.https://www.youtube.com/watch?v=s3fcEvGmmXEAnd check out the blog for Old School NavigationYou have to wait until next week to get the foods - but this week, learn how rice got here.Music Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: [email protected] Twitter: @THoAFoodInstagram: @THoAFoodMusic Credit: Fingerlympics by Doctor TurtleShow Notes: https://thehistoryofamericanfood.blogspot.com/Email: TheHistoryofAmericanFood at gmail dot comThreads: @THoAFoodInstagram: @THoAFood& some other socials... @THoAFood