07/30/2026 Fernandina Beach, FL ServSafe® Food Protection Certification Program

FDA Food Code Section 2-102.12 mandates that a Certified Food Protection Manager be on duty as the "Person In Charge" (PIC) at all times. For Fernandina Beach operators, this is more than a rule; it is a critical risk-mitigation strategy. A shift without a certified PIC is a direct liability to your brand’s reputation and legal standing. HRBUniversal provides the training to bridge the gap between basic compliance and a robust culture of food safety, utilizing curriculum based on actual job tasks identified by leading industry experts.Event Logistics & Professional ROIOur program is the industry gold standard, carrying full ANSI-CFP accreditation to ensure your credential has portable professional value nationwide.Date: July 30, 2026Time: 8:30 AM – 4:00 PM (Check-In, Lecture, Lunch, and Exam)Location: Fernandina Beach, FL (Specific venue confirmed via email after registration)Accreditation: ANSI-Conference for Food Protection (CFP)Training Methodology & RequirementsSuccess requires professional discipline. Our 4-hour review is fast-paced; therefore, comprehensive self-study via the HRBUniversal training portal—accessible on any device with a web browser—is a mandatory prerequisite.Exam Format: Electronic (BYOD or provided Amazon Fire Tablet).Languages: English, Spanish, Chinese, and French Canadian (Electronic). Paper exams in additional languages (e.g., Japanese, Korean) are available if requested 20+ days in advance.Strict Policy: To maintain exam integrity, no entry is permitted once the exam session begins.Investment & RegistrationAdvanced Registration (Review & Exam): $179.00Exam Only: $129.00Secure your operational future and register today: https://hrbuni.com/search/fernandina-beach-fl-servsafe-food-protection-manager-exam-course-2-2026-07-30/Questions: Text 855-447-2864 or visit HRBUni.com.Invest in your professional standing and protect your establishment with the premier ANSI-accredited food safety credential.#ServSafe #FernandinaBeach #FoodSafety #HRBUniversal #FoodManagerCertification #ProfessionalDevelopment #FoodCode #HospitalityManagement