07/31/2026 Tallahassee, FL ServSafe® Food Protection Manager Certification

In high-stakes hospitality, a "culture of food safety" is a strategic asset that reduces liability and protects brand reputation. Based on the latest FDA Food Code, our program helps you move beyond compliance to operational excellence.Three Pillars of Professional ExcellenceANSI-CFP Accreditation: Provides the mobility to pursue leadership roles nationwide without re-testing.Real-World Industry Expertise: Solves complex sanitation risks that occur in high-pressure service environments.FDA Compliance: Keeps your doors open by meeting non-negotiable legal mandates.We are ready to help you navigate these requirements in Tallahassee with a Fast-Paced Review designed to synthesize high-level sanitation data for busy professionals. Join us on July 31, 2026, at the HRBUniversal Training Center:8:30 AM – 8:45 AM: Check-In8:45 AM – 1:00 PM: Expert-Led Lecture1:00 PM – 2:00 PM: Professional Break2:00 PM – 4:00 PM: Digital Exam (Amazon Fire tablets provided).Per FDA Food Code Section 2-102.12, the Person In Charge must be certified. Secure your seat and your establishment's future with our tiered pricing:$159: 15+ Days Early$179: 14 – 5 Days Early$199: Under 5 Days$129: Exam Only (Recertification)Our mentorship extends beyond the classroom via our professional help desk and mobile app. Register now:https://hrbuni.com/search/tallahassee-fl-servsafe-food-protection-manager-exam-course-2026-07-31/#TallahasseeHospitality #ServSafeTallahassee #FoodSafetyManager #HRBUniversal #FloridaFoodServiceText or Call 855-447-2864 for registration support.