070. The miracles of ice & cheese - and Emil Zatopek 1952

A meandering conversation about 5 flavors of snow, the miracle that ice floats on water; and why does melted cheese taste 100-times better than just plain cheese? Chemistry in real life is interesting and cool. The last chapter is about Emil Zatopek, the Czechoslovakian Locomotive. He was one of the greatest distance runners of the 20th century. He innovated interval training. I read an August 1952 article after his three gold medals in the Helsinki Finland olympics. The AP re-released the article when the 2020 Olympics were postponed. Happy trails!