EPISODE · Oct 11, 2013 · 6 MIN
072 EDE The Magic of Magic Shell
from Ask Science
Why does it harden into a delicious chocolatey shell when you pour it on your ice cream, while regular chocolate syrup doesn’t? Hosted on Acast. See acast.com/privacy for more information.
What this episode covers
Why does it harden into a delicious chocolatey shell when you pour it on your ice cream, while regular chocolate syrup doesn’t? Hosted on Acast. See acast.com/privacy for more information.
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072 EDE The Magic of Magic Shell
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