090. Top Chef Season 22 Bonus: Interview with Chef Tristen Epps episode artwork

EPISODE · Jul 7, 2025 · 31 MIN

090. Top Chef Season 22 Bonus: Interview with Chef Tristen Epps

from Eat Your Content · host Rich Herrera

What does legacy taste like? For Top Chef Season 22 winner Tristen Epps, it’s bold, layered, unapologetic—and deeply personal.In this episode of Eat Your Content, I sit down with the chef who not only dominated the competition with the most wins in the season’s history but used every plate as a platform. Chef Tristen breaks down his philosophy of "uncolonizing cuisine," and how he’s flipping the script on what fine dining should look like.We dive deep into:The cultural power behind his signature oxtail Milanese dish and why it brought Afro-Caribbean, Southern, and European flavors full circleThe emotional toll of Restaurant Wars and how his teammates helped carry him through tragedyThe late-night lightbulb moment that turned a dreaded foraging challenge into a winning dishWhy he believes it’s time to redefine "mother sauces" and push culinary history past the French narrativeHis plans to open Buboy, a Houston-based tasting menu restaurant rooted in his family’s story, and the legacy he hopes to build for future chefsThis is more than a Top Chef recap—this is a conversation about reclaiming culture, telling the truth through food, and building something that lasts far beyond one season.🔗 Whether you’re a foodie, chef, or just someone who believes food is more than what’s on the plate, this one’s for you.____________Follow Chef Tristen Epps: @cheftristeneppshttps://www.eppsandflows.com/Send us Fan MailThanks for listening to Eat Your Content. If you like what you hear, please consider supporting the podcast through our merch store on Tee Public. Get great quality items like T-shirts, hats, mugs, and more all sporting the vibrant Eat Your Content logo. Go to teepublic.com/user/eatyourcontent for more great items. Thank you for your support!Support the showWant to be a guest on Eat Your Content? Send me a message on PodMatch, here: https://www.joinpodmatch.com/eatyourcontentFollow EYC on SocialsTikTok: @eatyourcontent (https://www.tiktok.com/@eatyourcontent)YouTube: @EatYourContent (https://youtube.com/@EatYourContent?si=wYA-OAgpX4D51otX)Instagram: @richherrera (https://www.instagram.com/richherrera/) & @eatyourcontent (https://www.instagram.com/eatyourcontent)X (formally known as Twitter): @richherrera (https://twitter.com/richherrera)Facebook: https://www.facebook.com/richherrera1250Atmosfy: https://atmosfy.io/richherreraWeb: ⁠https://my.linkpod.site/eatyourcontent

What does legacy taste like? For Top Chef Season 22 winner Tristen Epps, it’s bold, layered, unapologetic—and deeply personal. In this episode of Eat Your Content, I sit down with the chef who not only dominated the competition with the most wins in the season’s history but used every plate as a platform. Chef Tristen breaks down his philosophy of "uncolonizing cuisine," and how he’s flipping the script on what fine dining should look like. We dive deep into: The cultural power behind his s...

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090. Top Chef Season 22 Bonus: Interview with Chef Tristen Epps

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This episode was published on July 7, 2025.

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What does legacy taste like? For Top Chef Season 22 winner Tristen Epps, it’s bold, layered, unapologetic—and deeply personal.In this episode of Eat Your Content, I sit down with the chef who not only dominated the competition with the most wins in...

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