EPISODE · Jan 2, 2021 · 38 MIN
1/2/21 - OUTDOOR LIVING HOUR! Farm Fresh Gourds! (Not The Edible Kind)
from Rosie on the House · host Rosie on the House
Waylon Wuertz of Wuertz Gourd Farm is our guest with Julie Murphree of The Arizona Farm Bureau. Waylon discusses how he got into gourd farming, his customer base of artists and crafters, the advantages growing gourds and the other facts and things you can find visiting the farm. (It could be the next 'C' in Arizona's 5 C's)
What this episode covers
Waylon Wuertz of Wuertz Gourd Farm is our guest with Julie Murphree of The Arizona Farm Bureau. Waylon discusses how he got into gourd farming, his customer base of artists and crafters, the advantages growing gourds and the other facts and things you can find visiting the farm. (It could be the next 'C' in Arizona's 5 C's)
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1/2/21 - OUTDOOR LIVING HOUR! Farm Fresh Gourds! (Not The Edible Kind)
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