EPISODE · Apr 15, 2026 · 47 MIN
1.29: Maia | How Homemade Bread Became a Full-Time Side Hustle
from Popcorn and Possibilities · host Stephanie and Brian
Most small businesses start with nothing more than passion and a lot of doubt. In this inspiring episode, Maia shares how she turned her homemade sourdough hobby into a thriving side hustle and neighborhood favorite.With no business plan and just a $15 stand from Facebook Marketplace, she started selling bread locally last May. What began as a simple experiment quickly grew into a full-time hustle powered by passion, resilience, and a little viral magic.Maia opens up about the real journey behind entrepreneurship, balancing motherhood, rediscovering her identity, and pushing through the self-doubt that so many aspiring business owners face.If you’ve ever dreamed of turning a passion into income, this episode will inspire you to start small, stay consistent, and believe in the possibilities.
What this episode covers
Most small businesses start with nothing more than passion and a lot of doubt. In this inspiring episode, Maia shares how she turned her homemade sourdough hobby into a thriving side hustle and neighborhood favorite.With no business plan and just a $15 stand from Facebook Marketplace, she started selling bread locally last May. What began as a simple experiment quickly grew into a full-time hustle powered by passion, resilience, and a little viral magic.Maia opens up about the real journey behind entrepreneurship, balancing motherhood, rediscovering her identity, and pushing through the self-doubt that so many aspiring business owners face.If you’ve ever dreamed of turning a passion into income, this episode will inspire you to start small, stay consistent, and believe in the possibilities.
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1.29: Maia | How Homemade Bread Became a Full-Time Side Hustle
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