1. One health, how human, environmental and animal health feed global appetites

from Unchatted Waters · host Centre for Environment Fisheries & Aquaculture Science

Welcome to the podcast that talks to the people behind the science. In this episode we will be talking about aquatic food production. So, if you are hungry for a discussion on seafood, this is the episode for you. We discuss catching and farming our seafood as well as feeding global appetites both now and in the future. So, grab your knife and fork as we tuck into this delicious topic. Hosted by Kirsty Bradley with guests: Julie Bremner and Grant Stentiford

Episode metadata supplied by the publisher feed · Published Oct 11, 2023

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1. One health, how human, environmental and animal health feed global appetites

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This episode is 32 minutes long.

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This episode was published on October 11, 2023.

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