EPISODE · Oct 30, 2024 · 1H 49M
100: Chef Mark Miller
from How The Sausage Is Made with Chef Chris Cosentino · host Chef Chris Cosentino
Mark Miller is an American chef, restaurateur, author, global flavor designer/consultant, and culinary thought leader. He is recognized as an early pioneer and developer of the importance of Non -European Cuisines, Ingredients, techniques to the American Culinary Culture, and specifically, one of the founders of Modern Southwestern Cuisine.
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100: Chef Mark Miller
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