105 Years of Innovation at the National Restaurant Association Show

In this TechBytes episode, host Rob Grimes talks with Tom Cindric, President of the National Restaurant Association Show, about what’s ahead for the 105th edition of the industry’s largest foodservice event. From AI and automation to beverage trends, smart kitchens, and interactive exhibitor tours, the conversation explores how technology is transforming every part of hospitality. Tom shares insights into new education tracks, networking experiences, and keynote speaker Andre Agassi, while explaining why the Show continues to unite operators, suppliers, and innovators from around the world. A must-listen preview for anyone attending—or following—the future of foodservice and restaurant technology.