108. Lox or Smoked Salmon? ft. Eric Silver

This week, host Tom Zalatnai (@tomzalatnai) and friend of the show Eric Silver (@el_silvero) keep it YUMMY with a great chat about smoked salmon, lox, gravlax, and all the accoutrements! We get into Montreal vs New York fish culture, capers, and the ACME Fish Company's wide array of lox seasonings! Help us reach our $50/month goal on Patreon! patreon.com/nobadfoodpod Check out The Depot! www.depotmtl.org Check out Join The Party! www.jointhepartypod.com Check out Games & Feelings! www.gamesandfeelings.com Check out Tell Me About It! www.tmaipod.com Check out Multitude! www.multitude.productions Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6 NEW MERCH! podcavern.myspreadshop.ca Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/ Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/ www.podcavern.com