EPISODE · Dec 30, 2012 · 28 MIN
108-Making Meatballs
from The Harvest Eating Podcast
In this episode I talk about making meatballs, those lovely classic Italian American delights. I'll take you through the process start to finish including sauce making and special Sicilian/ North African style lamb meatballs with cinnamon, pine nuts, raisins and fennel seeds.
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108-Making Meatballs
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This episode is 28 minutes long.
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This episode was published on December 30, 2012.
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