11-16-19 - Off the Menu.mp3

Have you ever heard of lateral cooking?  Author Niki Segnit joins the program to discuss this style of cooking that effects some of  our favoite comforts.  How difficult is it to be a turkey farmer during the month of November?  Ferndale Market farmer/owner John Peterson explains.

Episode metadata supplied by the publisher feed · Published Nov 16, 2019

What this episode covers

Have you ever heard of lateral cooking? Author Niki Segnit joins the program to discuss this style of cooking that effects some of our favoite comforts. How difficult is it to be a turkey farmer during the month of November? Ferndale Market farmer/owner John Peterson explains.

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How long is this episode of Off The Menu?

This episode is 34 minutes long.

When was this Off The Menu episode published?

This episode was published on November 16, 2019.

What is this episode about?

Have you ever heard of lateral cooking? Author Niki Segnit joins the program to discuss this style of cooking that effects some of our favoite comforts. How difficult is it to be a turkey farmer during the month of November? Ferndale Market...

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