11-24-18 Off The Menu

Dara sits down with a couple of local restaurant owners, chatting with BRIM owner Kate Sidoti and Pajarito co-owner Tyge Nelson.  Plus, renowned chef and Lucky Cricket owner Andrew Zimmern explains how he's giving back this holiday season.

Episode metadata supplied by the publisher feed · Published Nov 24, 2018

What this episode covers

Dara sits down with a couple of local restaurant owners, chatting with BRIM owner Kate Sidoti and Pajarito co-owner Tyge Nelson. Plus, renowned chef and Lucky Cricket owner Andrew Zimmern explains how he's giving back this holiday season.

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11-24-18 Off The Menu

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How long is this episode of Off The Menu?

This episode is 37 minutes long.

When was this Off The Menu episode published?

This episode was published on November 24, 2018.

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