EPISODE · Nov 5, 2014 · 44 MIN
11-6-14 Beer and Food Course
from Basic Brewing Radio · host James Spencer
Julia Herz of the Brewers Association previews the Beer and Food Course that she has written with Chef Adam Dulye. Juila gives us advice on pairing beer and food and on aging craft beer and homebrew.
What this episode covers
Julia Herz of the Brewers Association previews the Beer and Food Course that she has written with Chef Adam Dulye. Juila gives us advice on pairing beer and food and on aging craft beer and homebrew.
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11-6-14 Beer and Food Course
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Frequently Asked Questions
How long is this episode of Basic Brewing Radio?
This episode is 44 minutes long.
When was this Basic Brewing Radio episode published?
This episode was published on November 5, 2014.
What is this episode about?
Julia Herz of the Brewers Association previews the Beer and Food Course that she has written with Chef Adam Dulye. Juila gives us advice on pairing beer and food and on aging craft beer and homebrew.
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