11 : How to Climb the Ranks in the Restaurant Industry: Secrets and Struggles with Michael Seznec of Himmel Hospitality Group episode artwork

EPISODE · Nov 29, 2023 · 48 MIN

11 : How to Climb the Ranks in the Restaurant Industry: Secrets and Struggles with Michael Seznec of Himmel Hospitality Group

from Restaurant Leadership Podcast: Overcome Burnout, Embrace Freedom, and Drive Growth · host No Hesitations Podcast

Here's what it takes to climb the ranks in the restaurant industry.Michael Seznec, Senior Vice President and partner of Boston-based Himmel Hospitality Group, is here to spill the secrets. From his humble beginnings washing pots, to now being a leader in the industry, Michael's deep-rooted passion for food and travel has led him on an exciting journey. I’d love to learn more about you, the listener. Complete this brief survey here.Tune in as he shares his experiences - the highs, the lows and everything in between.Throughout this episode, we tap into the influence of hospitality on our lives. Early experiences in service, exceptional restaurant encounters in New York, and a shared passion for teaching have all contributed to our career choices. Drawing parallels between teaching and training a restaurant team, we shine a light on the countless opportunities for learning in the food and beverage industry. From here, we segue into the mentors who’ve shaped us and the lessons learned from the likes of Danny Meyer, creator of the modern American restaurant. Fasten your seatbelts as we delve into the undertow of the COVID-19 pandemic on the restaurant industry. Michael candidly shares how he navigated the turbulence, the challenges faced, and the rewards reaped. We also touch on the importance of mental health in our industry, the value of therapy for personal growth and how to find your voice. Listen in for a hearty serving of wisdom, humor, and everything that makes hospitality, in essence, human.More from Christin:Subscribe to the No Hesitations Podcast hereConnect with Christin on Linkedin To learn about other ways I support the hospitality industry, visit ChristinMarvin.comP.S. Ready to take your restaurant to the next level? Get the Independent Restaurant Framework that's helped countless owners build thriving multi-location brands. Grab your copy at https://www.IRFbook.comHere is my calendar link so you can book time with me: https://api.leadconnectorhq.com/widget/bookings/christin-marvin-personal-calendar-r1jjarmnwPodcast Production: https://www.lconnorvoice.com/

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Here's what it takes to climb the ranks in the restaurant industry. Michael Seznec, Senior Vice President and partner of Boston-based Himmel Hospitality Group, is here to spill the secrets. From his humble beginnings washing pots, to now being a leader in the industry, Michael's deep-rooted passion for food and travel has led him on an exciting journey. I’d love to learn more about you, the listener. Complete this brief survey here. Tune in as he shares his experiences - the highs, the lo...

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11 : How to Climb the Ranks in the Restaurant Industry: Secrets and Struggles with Michael Seznec of Himmel Hospitality Group

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This episode is 48 minutes long.

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This episode was published on November 29, 2023.

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