110. Bourbon & Burgers with George Motz

Bourbon and hamburgers... two great tastes that taste great together! Dan chats and drinks with George Motz, the author of “Hamburger America” and “The Great American Hamburger Book.” George is the resident burger scholar on "The Burger Show" on Complex Media’s "First We Feast." Did we mention that he knows a thing or two about burgers? Right! Also on the show, the founder and whiskey maker at Kentucky's Rabbit Hole Distillery, Kaveh Zamanian, who is also into burgers, but not as much as he's into whiskey. And on this episode, we're getting way into Kaveh's whiskey. You're gonna wanna bust out the rocks glasses and napkins for this juicy episode. Our Sponsors:* Check out Diet Smoke and use my code WWDPOD20 for a great deal: https://www.dietsmoke.comAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.