111 April Fool's Day: Foods to make us laugh. episode artwork

EPISODE · Apr 1, 2020 · 32 MIN

111 April Fool's Day: Foods to make us laugh.

from Mess Hall Podcast · host Avery Cochrane

Welcome to the Mess Hall Podcast, part of the @albertapodnet powered by @atbfinancial. Today Avery and Lena try some fun foods and do some food challenges. Crickets, Bamboozled, and Pop Rocks are some of the things on the menu. This week's podcast shout out is going to LET’S DO COFFEE. Have a virtual coffee with student entrepreneurs and NAIT alumni in this interview show presented by the Mawji Centre for New Venture and Student Entrepreneurship. Find out more at letsdocoffee.libsyn.com With Pod Power, ATB is making it possible for us to amplify the voices of Albertans and Alberta podcasters. This episode, we’re giving a Pod Power shout out to: THAT’S FOOD That’s Food, a new podcast from CJSR - Edmonton's campus and community radio station. That’s Food explores the back story of food in Edmonton, one meal at a time. It’s handmade with love by University of Alberta students.You can listen to That's Food on Apple Podcasts, Spotify, or wherever you download podcasts. You can also find it at thatsfood.transistor.fm  

Episode metadata supplied by the publisher feed · Published Apr 1, 2020

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111 April Fool's Day: Foods to make us laugh.

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