113 - Celebrating Idaho Wine Month With 3100 Cellars & Rolling Hills Vineyard

In this episode, Shelley and Phil honor and celebrate Idaho Wine (and Cider) Month AGAIN by tasting through a sparkler from 3100 Cellars and a Tempranillo from Rolling Hills Vineyard. And like last weeks wine, both are from the Snake River Valley. Grab a glass of your favorite Idaho wine and enjoy! #HappyFriday! #ItsWineTime! #Cheersing #TeaserAlert For more information on, Vinloq, the first slow decanting and wine preservation system, please visit https://vinloq.comWines tasted this episode:   2017 3100 Cellars Whitewater ($46 from the winery) 2019 Rolling Hills Vineyard Tempranillo ($33 from the winery)To find out more about the amazing sparkling wines of 3100 Cellars, including this Whitewater Sparkler, please visit https://3100cellars.comTo find out more about the wines of Rolling Hills Vineyard, including this Tempranillo, please visit https://www.rollinghillsvineyard.com/shopThanks to our sponsors: Eternal Wine & The Culinary StoneEternal Wine.  Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Also check out their Drink Washington State brand of approachable wines! Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.The Culinary Stone. Looking for that special bottle of wine or a wine club that really over delivers? How about cooking classes for every taste? Considered a foodies paradise, The Culinary Stone is a gourmet heaven that was dreamt up for, and by, those with a serious passion for the culinary arts and gathering of community. For more information about The Culinary Stone, please visit https://culinarystone.com or call them at 208-277-4116.And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music, which is ANYthing but average.  Please visit https://todhornby.com or contact him at [email protected] Mentions: Idaho Wine and Cider Month, Ruth  Soukup, Thinlicious, Andrea Robinson, M.S., The One Wine Glass, Blazen Divaz. The Elsom Cellars Wine Word of the Week: PlonkerA derogatory name for cheap wine.For more information about Elsom Cellars, please visit http://www.elsomcellars.com or call them at 425-298-3082.Wines we enjoyed this week:  Simi Chardonnay, Andrew Januik Stone Cairn, Chateau Souverain Cabernet Sauvignon, Sixto Uncovered Chardonnay, Hahn Estate SLH Pinot Noir, Ferrari Carano Chardonnay, Frog’s Leap Merlot and Elsom Cellars Syrah. Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets) and Instagram (@WineTimeFridays). You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back!