EPISODE · Sep 6, 2016 · 13 MIN
116 CC Vegetable Butchery
from The Clever Cookstr's Quick and Dirty Tips from the World's Best Cooks
Ever heard of a "vegetable butcher"? Expert Cara Mangini is here to share tips for vegetable selection, storage, and butchery. Learn about knives and cutting boards, and how to more effectively use your favorite vegetables! Read the full transcript here: http://bit.ly/2cOWd4J Hosted on Acast. See acast.com/privacy for more information.
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116 CC Vegetable Butchery
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This episode was published on September 6, 2016.
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