#117 - 湯圓的三種吃法! Three ways to eat glutinous rice balls! episode artwork

EPISODE · Mar 15, 2024 · 6 MIN

#117 - 湯圓的三種吃法! Three ways to eat glutinous rice balls!

from Speak Chinese Like A Taiwanese Local · host Learn Chinese with Fangfang

湯圓 tāngyuán - glutinous rice balls 珍珠 zhēnzhū - pearl 口感 kǒugǎn - texture; mouthfeel QQ - describes a chewy and elastic texture 軟嫩 ruǎnnèn - soft and tender 紅白湯圓 hóngbái tāngyuán - red and white glutinous rice balls 加 jiā - to add 甜湯 tián tāng - sweet soup 吃法 chīfǎ - way of eating; method of consumption 普遍 pǔbiàn - common; prevalent 酒釀湯圓 jiǔniàng tāngyuán - fermented glutinous rice balls 來自於 láizìyú - derived from; comes from 酒釀 jiǔniàng - fermented glutinous rice 米 mǐ - rice 糯米 nuòmǐ - glutinous rice 酒麴 jiǔqū - wine yeast; fermentation starter 發酵 fājiào - fermentation 酒類食品 jiǔlèi shípǐn - alcoholic food 酒味 jiǔwèi - wine flavor 桂花 guìhuā - osmanthus 順 shùn - smooth; gentle 提香 tíxiāng - enhance aroma 溫和 wēnhé - mild; gentle 溫身 wēnshēn - warm up the body 補血 bǔxuè - nourish blood 再來 zàilái - furthermore; next 料理 liàolǐ - cooking; cuisine 炸湯圓 zhá tāngyuán - fried glutinous rice balls 簡單來說 jiǎndān lái shuō - simply put; in simple terms 把...拿去 bǎ...ná qù - take...to 表層 biǎocéng - surface; outer layer 裹上 guǒ shàng - wrap around; coat with 一層 yī céng - a layer of 花生粉 huāshēngfěn - peanut powder 外酥內軟 wài sū nèi ruǎn - crispy outside and soft inside 婚禮 hūnlǐ - wedding ceremony 擺著 bǎi zhe - placed; set out 下午茶 xiàwǔchá - afternoon tea 甜點 tiándiǎn - dessert 鹹湯圓 xián tāngyuán - savory glutinous rice balls 蝦米 xiāmǐ - dried shrimp 香菇 xiānggū - shiitake mushroom 加入 jiārù - to add into 鹹香 xián xiāng - savory fragrance 冬至 dōngzhì - Winter Solstice, a traditional festival in East Asian culture ----- Want Taiwanese friends to understand your Chinese instantly?  Ready to effortlessly communicate and blend into Taiwan's vibrant culture?  Join my Chinese Speaking Course! 🥰  Master pronunciation in just 1 day with comprehensive lessons & training. Start expressing yourself confidently in Chinese conversations! 💪 Click here to check out my Chinese speaking course! Follow me on Instagram: fangfang.chineselearning !😀 I hope you like today's podcast! Got feedback? I'd love to hear it! Rate my podcast show or leave me a review! Learn Chinese Podcast | Chinese Listening Practice | Learn Taiwanese Mandarin | Chinese Learning Podcast

湯圓 tāngyuán - glutinous rice balls 珍珠 zhēnzhū - pearl 口感 kǒugǎn - texture; mouthfeel QQ - describes a chewy and elastic texture 軟嫩 ruǎnnèn - soft and tender 紅白湯圓 hóngbái tāngyuán - red and white glutinous rice balls 加 jiā - to add 甜湯 tián tāng - sweet soup 吃法 chīfǎ - way of eating; method of consumption 普遍 pǔbiàn - common; prevalent 酒釀湯圓 jiǔniàng tāngyuán - fermented glutinous rice balls 來自於 láizìyú - derived from; comes from 酒釀 jiǔniàng - fermented glutinous rice 米 mǐ - rice 糯米 nuòmǐ - glutinous rice 酒麴 jiǔqū - wine yeast; fermentation starter 發酵 fājiào - fermentation 酒類食品 jiǔlèi shípǐn - alcoholic food 酒味 jiǔwèi - wine flavor 桂花 guìhuā - osmanthus 順 shùn - smooth; gentle 提香 tíxiāng - enhance aroma 溫和 wēnhé - mild; gentle 溫身 wēnshēn - warm up the body 補血 bǔxuè - nourish blood 再來 zàilái - furthermore; next 料理 liàolǐ - cooking; cuisine 炸湯圓 zhá tāngyuán - fried glutinous rice balls 簡單來說 jiǎndān lái shuō - simply put; in simple terms 把...拿去 bǎ...ná qù - take...to 表層 biǎocéng - surface; outer layer 裹上 guǒ shàng - wrap around; coat with 一層 yī céng - a layer of 花生粉 huāshēngfěn - peanut powder 外酥內軟 wài sū nèi ruǎn - crispy outside and soft inside 婚禮 hūnlǐ - wedding ceremony 擺著 bǎi zhe - placed; set out 下午茶 xiàwǔchá - afternoon tea 甜點 tiándiǎn - dessert 鹹湯圓 xián tāngyuán - savory glutinous rice balls 蝦米 xiāmǐ - dried shrimp 香菇 xiānggū - shiitake mushroom 加入 jiārù - to add into 鹹香 xián xiāng - savory fragrance 冬至 dōngzhì - Winter Solstice, a traditional festival in East Asian culture ----- Want Taiwanese friends to understand your Chinese instantly?  Ready to effortlessly communicate and blend into Taiwan's vibrant culture?  Join my Chinese Speaking Course! 🥰  Master pronunciation in just 1 day with comprehensive lessons & training. Start expressing yourself confidently in Chinese conversations! 💪 Click here to check out my Chinese speaking course! Follow me on Instagram: fangfang.chineselearning !😀 I hope you like today's podcast! Got feedback? I'd love to hear it! Rate my podcast show or leave me a review! Learn Chinese Podcast | Chinese Listening Practice | Learn Taiwanese Mandarin | Chinese Learning Podcast

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#117 - 湯圓的三種吃法! Three ways to eat glutinous rice balls!

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How long is this episode of Speak Chinese Like A Taiwanese Local?

This episode is 6 minutes long.

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This episode was published on March 15, 2024.

What is this episode about?

湯圓 tāngyuán - glutinous rice balls 珍珠 zhēnzhū - pearl 口感 kǒugǎn - texture; mouthfeel QQ - describes a chewy and elastic texture 軟嫩 ruǎnnèn - soft and tender 紅白湯圓 hóngbái tāngyuán - red and white glutinous rice balls 加 jiā - to add 甜湯 tián tāng -...

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