12-08-18 Off The Menu

Famed cookbook author Robin Asbell explains the basis behind her new offering about plant-based meats.  In honor of the chat, Dara tells us her top meatless recipes that meat lovers would approve of.  Then, Taste of the NFL founder and CEO Wayne Kostroski updates the latest events from the initiative.

Episode metadata supplied by the publisher feed · Published Dec 8, 2018

What this episode covers

Famed cookbook author Robin Asbell explains the basis behind her new offering about plant-based meats. In honor of the chat, Dara tells us her top meatless recipes that meat lovers would approve of. Then, Taste of the NFL founder and CEO Wayne Kostroski updates the latest events from the initiative.

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12-08-18 Off The Menu

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Frequently Asked Questions

How long is this episode of Off The Menu?

This episode is 35 minutes long.

When was this Off The Menu episode published?

This episode was published on December 8, 2018.

What is this episode about?

Famed cookbook author Robin Asbell explains the basis behind her new offering about plant-based meats. In honor of the chat, Dara tells us her top meatless recipes that meat lovers would approve of. Then, Taste of the NFL founder and CEO Wayne...

Can I download this Off The Menu episode?

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