12-30-17 - Off the Menu
from Off The Menu
Looking for that perfect New Years' Eve cocktail? Dara talks spirits with bartender and author Jim Meehan. Chef Carrie Nahabedian shares her connection to the NFL Kick Hunger Challenge. Plus, what are the best hot toddy recipes?
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Frequently asked questions
How long is this episode of Off The Menu?
This episode is 35 minutes long.
When was this Off The Menu episode published?
This episode was published on December 31, 2017.
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Yes. Use the download control on the episode player to save the publisher-provided media file.