EPISODE · Apr 8, 2023 · 36 MIN
#122 細細品嚐！日本的職人精神全都濃縮在這杯晶瑩剔透的液體裡！
from 日常。作用 workwork NEWS · host YUME & SORA
日本酒作為日本獨有的美食文化之一， 它的製作過程也可以稱得上是＂工藝＂了。 一起來看看日本酒是如何製作出來的， 這其中又傳承了多少代日本釀酒師的珍貴經驗？ 相關文章： ・日本酒のランクについて徹底解説！ランク別のおすすめ銘柄も紹介 https://www.olive-hitomawashi.com/shikohin/2021/07/post-11488.html ・日本酒の作り方｜全12行程を図解でわかりやすく紹介 https://hyakusaijitaru.com/kiso/koutei.html ✉有什麼想跟我們說的可以透過以下方式👇 FB: @workwork30 IG: @work30work E-Mail: [email protected] Powered by Firstory Hosting
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#122 細細品嚐！日本的職人精神全都濃縮在這杯晶瑩剔透的液體裡！
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