123. Lunch Options: From Home-Cooked Meals to Dining Out | 私のいつもの昼ごはん

from Everyday Japanese Podcast · host Sayuri Saying

Join me as I delve into the world of lunch options, ranging from quick and easy home-cooked meals to delightful dining experiences in Japan. I'll share my favorite recipes, including pasta, udon, and more, and discuss how I choose between cooking at home and dining out, all while keeping a keen eye on nutrition, taste, and budget. Let's explore the art of Japanese lunch together! Check out our transcripts, video podcasts, and Japanese learning resources at⁠⁠: https://sayurisaying.com/lunch-in-japan-from-home-cooking-to-dining-out/ Please consider a donation to support this podcast: ⁠⁠⁠⁠⁠⁠⁠⁠https://ko-fi.com/sayurisaying⁠⁠⁠⁠⁠⁠⁠⁠

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This episode is 9 minutes long.

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This episode was published on July 11, 2022.

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