126 Food To Action Academy Slow Food: l'extravergine

from Gocce d'Olio · host Marco Antonucci

Nel podcast che Food To Action Academy di Slow Food dedica all'olio di oliva, Marco Antonucci, coordinatore regionale della Guida agli Extravergini per Lombardia e Piemonte, offre una mini-guida per imparare i fondamentali nella scelta di un extravergine buono, pulito e giusto.

Episode metadata supplied by the publisher feed · Published Apr 16, 2025

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126 Food To Action Academy Slow Food: l'extravergine

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