126. Kathleen Finlay Discusses Regional Farming, COVID-19

from Food Talk with Dani Nierenberg (by Food Tank)

Today on "Food Talk with Dani Nierenberg," Dani interviews Kathleen Finlay, President of the Glynwood Center for Regional Food and Farming. They discuss regional farming, community resilience, and the challenges COVID-19 poses to everyone in the supply chain, from farmers to restaurant workers. While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

Episode metadata supplied by the publisher feed · Published Apr 11, 2020

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126. Kathleen Finlay Discusses Regional Farming, COVID-19

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This episode was published on April 11, 2020.

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