132: Lowering Barriers to Create Community through Food episode artwork

EPISODE · Apr 26, 2022 · 38 MIN

132: Lowering Barriers to Create Community through Food

from Eating at a Meeting · host Tracy Stuckrath

For the last 11 years Len Senater ran The Depanneur in Toronto, Canada, an unusual venue that hosted thousands of unique pop-up food events and showcased Toronto's culinary talent. In 2016 he founded the Newcomer Kitchen, a weekly food pop up by and for newly arrived Syrian refugee women so they could prepare, serve and sell traditional Syrian meals. Currently taking a sabbatical year to finish up The Depanneur Cookbook (2023) which will feature recipes & stories from 100 cooks (>80 nationalities!) that have come through The Depanneur over the past decade. If you're interested in learning from a person who has hosted a 1,000+ dinner parties and worked with 100+ amateur & professional cooks from all over the world, tune into Eating at a Meeting LIVE on February 23 at 12PM Eastern. Connect with Tracy: facebook.com/groups/EatingataMeeting thrivemeetings.com

Episode metadata supplied by the publisher feed · Published Apr 26, 2022

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132: Lowering Barriers to Create Community through Food

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